Apple Pie Baked Oatmeal

Apple Pie Baked Oatmeal

Apple Pie Baked Oatmeal is a delicious breakfast that gives you a taste of fall, with it’s soft apple pieces and warm hint of cinnamon. The individual servings make it perfect for portion control, or just a convenient way to serve it to your family. It can also...
Cast Iron Vegetable Frittata

Cast Iron Vegetable Frittata

Summer is a time of excess eggs and vegetables. With such an abundance of both, it’s a great time to combine the two in a vegetable frittata. As a base, I like to use onions, peppers, and tomatoes. This recipe also calls for sliced mushrooms because they are a...
Easy Buttermilk Biscuits w/ Sweet Honey Butter

Easy Buttermilk Biscuits w/ Sweet Honey Butter

Good biscuits are an important part of any good, southern breakfast, but finding easy buttermilk biscuits that turn out light and fluffy can be a difficult task. When it comes down to it, it isn’t necessarily the recipe that makes or breaks good biscuits. A...
Restaurant-Style Buffalo Chicken Wings

Restaurant-Style Buffalo Chicken Wings

There are few things I like more than good buffalo chicken wings.  I love to order wings when I eat out, but they have gotten very expensive. So I came up with a way to make wings that are just as good, if not better, than wings from a restaurant at a fraction of the...
How to Doctor a Boxed Cake Mix

How to Doctor a Boxed Cake Mix

First, let me say that I love cooking from scratch. I love to know what is going into my body. From-scratch food is generally better; however, I have found very few cake recipes that can stack up to a doctored boxed cake mix in flavor and moistness. Plus, it’s...
Cast Iron Cornbread

Cast Iron Cornbread

I may live in the south, but I’m still a Yankee when it comes to cornbread. I like mine sweet and moist with lots of butter. While this recipe could be made in a 9″ x 9″ baking dish, it really is best in a 10.25″ cast iron skillet. The skillet...
Artichoke Pesto Panini Sandwich Recipe

Artichoke Pesto Panini Sandwich Recipe

I love artichokes, so I found it really interesting that this panini sandwich recipe incorporated them into a pesto. The original recipe called for fresh parsley, but I used basil instead. I tend to prefer basil over parsley for flavor, and I didn’t have any...
Gooey Chocolate Chip Cookies

Gooey Chocolate Chip Cookies

I can’t tell you how important a good cookie recipe is to me. It’s like my version of the “Little Black Dress.” And I think the most illusive of those recipes is a good chocolate chip cookie. Naturally, there are about a dozen things that can...
My Introduction to Thrive Market

My Introduction to Thrive Market

I’ve been on a mission to eat healthier and more organically for the last several years, but it’s often easier said than done. Quite simply, organic food and products can be expensive. I pick and choose which items I feel more comfortable buying...