breakfast recipes

Learn more about breakfast recipes on The Not So Modern Housewife.
Risgrynsgröt – Swedish Rice Porridge

Risgrynsgröt – Swedish Rice Porridge

Risgrynsgröt is a Swedish rice pudding or porridge often served around Christmas time.   My husband loved this porridge.  It's just a little sweet and tastes just like cinnamon raisin oatmeal.  It can be served with or without the raisins, but I felt it...

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Apple Pie Baked Oatmeal

Apple Pie Baked Oatmeal

Apple Pie Baked Oatmeal is a delicious breakfast that gives you a taste of fall, with it's soft apple pieces and warm hint of cinnamon. The individual servings make it perfect for portion control, or just a convenient way to serve it to your family. It can also be...

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Cast Iron Vegetable Frittata

Cast Iron Vegetable Frittata

Summer is a time of excess eggs and vegetables. With such an abundance of both, it's a great time to combine the two in a vegetable frittata. As a base, I like to use onions, peppers, and tomatoes. This recipe also calls for sliced mushrooms because they are a...

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Berry Almond Granola Bars

Berry Almond Granola Bars

Being the mom of a boy, I'm learning that I can never have too many snacks on hand. This kid is only 5, and he is already eating me out of house and home. I'm afraid to see what the next 10 years will be like. Perhaps one of the most frustrating things about feeding...

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Berry Yummy Muffins

Berry Yummy Muffins

Let me introduce you to my crack muffins. I promise you, you can't eat just one. This tried and true quick-bread recipe can be used for any type of berries. I needed to use up some strawberries and blueberries, so I combined them both into a double batch of these...

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Aebleskiver

Aebleskiver

Aebleskiver (pronounced EB-el-sku-wyr) are a Danish dessert often served during Advent with glögg (Danish mulled wine).   It's like a really fluffy ball shaped pancake. The word æbleskiver means "apple slice" in Danish. Traditionally, a small slice of apple is baked...

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Potato and Kale Frittata

Sunday was the Holy Roman Day of Eggs (aka National Egg Day), so I decided to celebrate by making a frittata.  It was so yummy and has made a wonderful quick and easy breakfast to reheat.  A frittata is basically an Italian open...

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